How to Make Quick Chili Mango Chicken Stir-fry

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Chili Mango Chicken Stir-fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chili Mango Chicken Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Mango Chicken Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chili Mango Chicken Stir-fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have Chili Mango Chicken Stir-fry using 12 ingredients and 7 steps. Here is how you cook that.
4 SmartPoints *If you can't find Mango, peaches are a good substitute
Ingredients and spices that need to be Prepare to make Chili Mango Chicken Stir-fry:
- 1 lb boneless skinless chicken, thinly sliced
- 2 Tbsp dry sherry, divided
- 2 tsp soy sauce, low sodium
- 2 tsp cornstarch, divided
- 1 tsp salt, divided
- 1/3 cup chicken broth, low sodium
- 1 Tbsp sriracha
- 1 Tbsp peanut oil (substitute sesame oil if needed)
- 3 quarter size pieces of ginger root (peeled and smashed)
- 2 cups green bell peppers, chopped
- 1 cup red bell peppers, chopped
- 1 large mango, 1/2 inch slices
Steps to make to make Chili Mango Chicken Stir-fry
- Mix: 1 Tbsp sherry, 2 tsp soy sauce, 1 1/2 tsp cornstarch, 1/2 tsp salt. Coat chicken and set aside
- Mix: chicken broth, sriracha, 1 Tbsp sherry, 1/2 tsp cornstarch. Set aside
- Heat skillet or wok over high heat. Add oil, then ginger - stir-fry until fragrant
- Add chicken, cook until no pink remains but chicken should not be done
- Add bell peppers and 1/2 tsp salt, let cook 1-2 minutes
- Stir broth and add to wok stir-fry 1-2 minutes or until chicken is cooked through
- Remove from heat mix with mango
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So that is going to wrap this up with this special food Steps to Make Favorite Chili Mango Chicken Stir-fry. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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