Easiest Way to Prepare Homemade Simply Sauteed Bokchoy

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Favorite Simply Sauteed Bokchoy. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Simply Sauteed Bokchoy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simply Sauteed Bokchoy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Simply Sauteed Bokchoy using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Simply Sauteed Bokchoy:

1. 4 Ginger slices cut into strips
2. Half kg bokchoy
3. 1 tsp cooking oil
4. 5 garlic cloves
5. Salt

Instructions to make to make Simply Sauteed Bokchoy

1. Blanch bokchoy then set aside.
2. Heat wok then add oil and stir fry garlic and ginger until aromatic.
3. Then add bokchoy toss it with salt.Cook until half done and crispy.

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So that is going to wrap this up with this special food Recipe of Speedy Simply Sauteed Bokchoy. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!