Simple Way to Prepare Homemade Stir fry cabbage with egg

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Perfect Stir fry cabbage with egg. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stir fry cabbage with egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry cabbage with egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Stir fry cabbage with egg using 4 ingredients and 2 steps. Here is how you can achieve that.
This is always the simplest menu ever in my family. Fast and simple. Sometime we add anchovies. I heard n Thailand they used garlic only and recently it become very famous. So I made this one my family version.
Ingredients and spices that need to be Prepare to make Stir fry cabbage with egg:
- 2 tablespoon oyster sauce
- Cabbage
- Garlic
- Egg
Steps to make to make Stir fry cabbage with egg
- Prepare all your ingredients as below.
- Heat your wok and cooking oil. First fry your garlic until golden brown then add in egg,mesh it.Fry until dry then add in cabbage. Add little bit of water to make it wet so your cabbage don’t go very dry. Then add in your sauces.Leave about 3-5minutes.Walaaa...it’s done.If you have anchovies in the fridge it is best to add anchovies too,Fry it together with the garlic if u have them. I promised you it taste so good and delicious.Simple dish but delicious. Happy try
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