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Steps to Make Ultimate Cauliflower Fry 🍲

Cauliflower Fry 🍲

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Homemade Cauliflower Fry 🍲. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cauliflower Fry 🍲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cauliflower Fry 🍲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Cauliflower Fry 🍲 using 8 ingredients and 4 steps. Here is how you can achieve that.

#rainbowweek4 #Yellow One of my favorite recipe always cooked by my mom. It's very tasty and has prepared with simple ingredients available in your kitchen always. Let's fry. 😊

Ingredients and spices that need to be Make ready to make Cauliflower Fry 🍲:

  1. 4-6 Pisces of cauliflower cut in large size
  2. 1.5 cup besan (lentil flour)
  3. 1/4 cup rice flour
  4. 2 large size eggs
  5. Salt as required
  6. 1/4 teaspoon red chilli powder
  7. 2 pinch termeric powder
  8. Oil for frying

Instructions to make to make Cauliflower Fry 🍲

  1. Cut the cauliflower in large size, wash and take it in a pan. Fill the pan with water and put salt as required into it. Now put it on stove and heat it. When the pieces of cauliflower are 90% boiled, stop the flame and drain all water. Now keep it aside.
  2. In the meantime, take another bowl, take besan with rice flour and salt as required into it. Also put termeric powder and red chilli powder and mix 2 large eggs using hand whisk into it. If required mix water. Make a perfect semi liquid mixchure like condensed milk thickness. Now keep it aside.
  3. Take a frypan, put some oil and heat it on stove. Now, deep the pieces of cauliflower one by one into the besan and egg mixchure and deep fry into the frypan. Fry all the batches using this process. After that stop the flame immediately.
  4. Tasty and crispy cauliflower Fry is ready to serve. Serve it hot with hot tomato sauce and enjoy the authentic taste of my mom's recipe. Stay safe and stay blessed. 😊

While that is by no means the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that will get your creative juices flowing so you could prepare excellent lunches for your family without needing to complete too much heavy cooking from the approach.

So that's going to wrap it up for this exceptional food Steps to Prepare Quick Cauliflower Fry 🍲. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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