Step-by-Step Guide to Make Speedy Stir FRY Eggplant

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Stir FRY Eggplant. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir FRY Eggplant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir FRY Eggplant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Stir FRY Eggplant using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Stir FRY Eggplant:

1. 1 big eggplant
2. Chilli sauce or powder
3. Garlic, onion, shallots
4. Minced chicken
5. Spring onion
6. Fish sauce
7. Dark soy sauce

Steps to make to make Stir FRY Eggplant

1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
2. Marinate minced chicken with a little flour, a little soy sauce and mix well
3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion

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So that is going to wrap this up with this exceptional food Simple Way to Make Perfect Stir FRY Eggplant. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!