Recipe of Award-winning Choy Sum and Mushroom Stir Fry *Vegan

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Choy Sum and Mushroom Stir Fry *Vegan. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Choy Sum and Mushroom Stir Fry *Vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choy Sum and Mushroom Stir Fry *Vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Choy Sum and Mushroom Stir Fry *Vegan using 10 ingredients and 5 steps. Here is how you can achieve that.

If you like the taste of garlic, you may like this garlic salad to replace your regular salad, it gives you different taste of salad.

Ingredients and spices that need to be Prepare to make Choy Sum and Mushroom Stir Fry *Vegan:

1. 2 bunches choy sum
2. 200 gr button mushroom
3. 1 tomato
4. 5 garlic cloves
5. 1 red long chili (optional)
6. 1 tsp salt
7. 1/2 tsp pepper
8. 1/2 tsp sugar
9. 2 tbsp cooking oil
10. 1 cup water

Steps to make to make Choy Sum and Mushroom Stir Fry *Vegan

1. Chop garlics and tomato, and chili. Cut up choy sum and slice mushrooms.
2. Pre-heat a sauce pan, pour cooking oil, add chopped garlic, stir it for 3 minutes in medium fire. Add chopped tomato and chili, stir it for 3 mins.
3. Add mushrooms, stir it well, wait until half cook, add choy sum, stir it well.
4. Add salt, pepper, and sugar, mix it well, cover the pan, lower the fire, wait until the veggies cooked well (around 10 mins).
5. Enjoy..

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Choy Sum and Mushroom Stir Fry *Vegan. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!