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Simple Way to Make Speedy Tornado Omelet Rice

Tornado Omelet Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Tornado Omelet Rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tornado Omelet Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tornado Omelet Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tornado Omelet Rice is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tornado Omelet Rice estimated approx 15 minutes.

To get started with this recipe, we have to prepare a few components. You can have Tornado Omelet Rice using 7 ingredients and 6 steps. Here is how you cook that.

Simple but tasty dish! Very flexible recipe too! Feel free to change the rice to leftover fried rice, or even veggies. For the little ones, try adding a little ketchup to the tomato sauce. 🥫 #egg #omelet #rice

Ingredients and spices that need to be Take to make Tornado Omelet Rice:

  1. 2 eggs
  2. 2 tbsp milk
  3. 1 tbsp butter
  4. 1 cup cooked rice (any kind, white rice or fried rice)
  5. Sauce
  6. 1/2 cup Tomato pasta sauce
  7. 1/4 cup water

Instructions to make to make Tornado Omelet Rice

  1. On a small sauce pot, add tomato pasta sauce and water. Cook on low/medium heat to boil. Stir occasionally.
  2. Crack 2 eggs in a bowl. Add milk, then mix well.
  3. Add butter on a separate pan. When butter is melt, add eggs and evenly spread out through the pan. When the edges start to solidify, use chopsticks to pull the top and bottom towards the center. Slowly swirl the pan to let the rest of liquid eggs flow to the empty spots. Remove the pan off heat when the bottom is cooked, but the top is still a little runny.
  4. Add rice to a plate with a spoon. Press it together to a firm rice ball.
  5. Pour the tornado omelet on top of the rice. Add sauce around the rice. (Optional) sprinkle some black pepper or parsley on top.
  6. Delicious tornado omelet rice ready to serve!

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So that's going to wrap it up with this special food Simple Way to Make Quick Tornado Omelet Rice. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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