Recipe of Speedy Fry stewed chicken

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Homemade Fry stewed chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fry stewed chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fry stewed chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fry stewed chicken using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Fry stewed chicken:

1. Chicken parts
2. 1 chopped onion
3. 3 cloves garlic minced
4. 3 tablespoon thyme
5. 1 scotch bonnet pepper
6. Green onion chopped
7. All purpose seasoning
8. Chicken seasoning
9. Maggi seasoning (all purpose)
10. Bell peppers (red, green)
11. Ketchup
12. Barbecue sauce
13. Brown sugar

Instructions to make to make Fry stewed chicken

1. Wash chicken with vinegar then season with onion, thyme, scotch bonnet pepper, all purpose seasoning, maggi seasoning, garlic and green onion. Leave over night to marinate.
2. Heat oil in a pan. Then remove the onion, green onion, bell peppers, garlic from the chicken. Then fry
3. Fry until brown
4. After frying chicken, put chicken in a pot and add the seasoning that was removed from the chicken then add about 2 -3small cups of water. Then bring to boil.
5. Add ketchup, barbecue sauce and sugar. Let simmer.
6. Serve with rice

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Fry stewed chicken. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!